Petra à la carte
Our menu is renewed every season with new flavours: colours in spring, more refreshing flavours in summer, the hunt in autumn, and heart-warming plates for winter such as meats and cheeses.
An ideal menu to share romantically with your couple in an emblematic place where time stands still, perfect as well for business meetings or with friends, you will always enjoy nice dishes full of nuances; healthy food with new flavours to be discovered at each time.
Salads 6,50 eur.
Quinoa, beetroot, orange & green asparagus
Smoked sardines, pear & peanuts with wasabi
Marinated salmon, mango, seaweed & sesame
Roast-beef, spinaches, pine nuts & parmesan
Or… Pumpkin soup with chard & prawnse
Pasta 7,20 eur.
Rigatonne with black sausage sauce & chestnuts
Fresh pasta with apple & duck liver sauce
Fresh pasta with asparagus, mascarpone, coffee
Casserole 9,50 eur.
Calaf egg, potatoes, bacon and truffle oil
Calaf egg, potatoes, cod fish with pil-pil sauce
Calaf egg, potatoes, duck liver & parmesan
Calaf egg, mushrooms and Catalan sausage
Others 9,00 eur.
Burrata, tomatoes and tapenade
Veal & Duck liver tandem Carpaccio
Veal tongue with mushrooms vinaigrette
Venere rice with “sobrassada” and Mahón Cheese
Txistorra, Gouda cheese & mustard Pizzeta
Fine pastry sheets stuffed brie, dates and spinaches
Main courses 12,00 eur.
The Lola’s market fish
Cod fish with honey acacia toffee
Salmon with vegetables, coconut & curry sauce
Pork “secreto” with sweet potato & nougat
Duck confit with potatoes in red wine sauce
Chicken with balsamic vinegar and mango sauce
Hamburger with mustard, rúcula & sweet tomato
Bread on the table: 0,60 eur.
If you want to see some photos of the dishes on the menu, please click >here<